Fresh from the Sea

Two Cousins was established in 1969, at 255 Woodcleft Ave. on Freeports' famous "NAUTICAL MILE". In 1998 we moved the Wholesale operation into a larger processing plant at 75 Bennington Ave. Freeport. We still maintain the retail store in the original location at 255 Woodcleft Ave. that's open to the public 7 days a week. We are proud to offer you a wide selection of the best Domestic and Imported seafood available at competitive prices. Two Cousins services all types of restaurants and retail grocery stores, from high-volume chains to small mom and pop units. We can custom cut to any specifications you desire and ship to anywhere in the continental United States. Our facility handles over 100 varieties of fish, ranging from the common -- flounder, cod, tuna, swordfish, Chilean sea bass, mahi-mahi, to the exotic -- opah, hebi, mong chong, bronzini, and triglia. We also carry a full line of clams, oysters, mussels and shrimp from all over the world and have our own lobster tanks where we can hold up to 25,000 lbs. of live lobster.